We’re probably around day 40 of our GAPS diet, to restore our gut and immune health and I can say it’s been truly an incredible experience so far.
Here’s a brief snapshot of some of our successes thus far:
For the first time I
Haven’t eaten sugar-sugar (we can have fruit/honey…which is much enjoyed ;o) for one whole month!
Didn’t get sick when the rest of the family had a mild cold ( I ALWAYS get everything my family gets, and am wiped out by it!)
Haven’t eaten ANYTHING out, everything we eat is prepared in our humble little kitchen
Have felt in control of what I’m eating, not compelled and helpless to eat what I know I shouldn’t eat
Spent more money on produce than I thought possible!
Have successfully gotten our kids to eat and like very non-kid foods! They were decent before, but nothing compares to this!)
Have been comfortable with everything that has gone into my family’s mouth, knowing it was ALL beneficial!
These are ALL first’s for me!!!!! So thrilled at the successes we have had so far, and the rewards for our effort to get our bodies ecosystems back in balance. Luke and I feel better than we have felt in a long time. There have been many symptoms that have gotten much better and some that have completely resolved already. We have noticed a HUGE difference in what the kids will eat, and their interest in good food. This THRILLS my heart as a mama that wants to build her babies up strong and resilient.
I have made more new recipes in this last month than I have made in my whole 6 years as a married woman, cooking for her family! Most homemade meals you can adapt to make GAPS-friendly, but there are so many delicious recipes on the web for GAPS meals, snacks and desserts that I have just been out of my mind with trying to plan and make them all!! It’s just too exciting!! And the best part is, that even when serving dessert, I can feel really good about what my family eating. Why did ‘treats’ become this thing we do to reward ourselves for something, that in turn only steals our bodies of their nutrients and health. Why can’t treats be delicious and beneficial to our bodies?!
We have had so many tasty recipes so far in this experience and not too many flops surprisingly!! I want to share what our evening of nourishing our bodies looked like tonight.
Broccoli Bites from Food Renegade
Spaghetti Squash with Homemade Italian meatballs and Sauce (my recipe, not my pics)
Pumpkin Cake Bars with Cinnamon Icing from Food Renegade